Grandma Covington's Cheese Apple Pie Crust
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Recipe Summary Grandma Covington's Cheese Apple Pie Crust
A pie crust that adds the flavor of cheddar to any apple pie recipe.
Ingredients | Mini Crab Covington Ga Menu¾ cup sifted all-purpose flour¼ cup cornmeal½ teaspoon salt½ cup shredded Cheddar cheese⅓ cup shortening2 ½ tablespoons cold waterDirectionsIn a medium bowl sift flour, cornmeal and salt together, stir in cheese. Cut in shortening until mixture forms coarse crumbs.Add the water one tablespoon at a time; mix until dough just holds together. Form into a ball.Roll out dough to 1/8 of an inch on a lightly floured board; place in a 9 inch pie dish. Use as directed in pie recipe.Info | Mini Crab Covington Ga Menuprep: 20 mins total: 20 mins Servings: 8 Yield: 1 - 9 inch pie crust
TAG : Grandma Covington's Cheese Apple Pie CrustDesserts, Pies, Pie Crusts, Pastry Crusts,
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