Steps to Prepare Chocolate Fudge Brownie Ice Cream Cake

Easy Ice Cream Cake

In a small saucepan over medium heat, combine butter and 1 cup water and heat until the butter is melted.

Recipe Summary Easy Ice Cream Cake

This recipe tastes great and can be made in a matter of minutes!!

Ingredients | Chocolate Fudge Brownie Ice Cream Cake

16 ice cream sandwiches

1 (16 ounce) container frozen non-dairy whipped topping

1 (12 ounce) jar chocolate fudge topping, room temperature

1 (1.5 ounce) bar chocolate candy bar, grated

Directions

Place 8 of the ice cream sandwiches side by side in a 9x13 inch baking dish. Spread evenly with half of the hot fudge topping, then half of the whipped topping. Repeat with the remaining sandwiches and toppings. Sprinkle with grated chocolate bar.

Cover and freeze for at least 1 hour before serving. Keep unused portion covered and frozen.

Info | Chocolate Fudge Brownie Ice Cream Cake

prep: 15 mins additional: 1 hr total: 1 hr 15 mins Servings: 16 Yield: 16 servings

TAG : Easy Ice Cream Cake

Desserts, Frozen Dessert Recipes, Ice Cream Cake Recipes,

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Chocolate Fudge Brownie Ice Cream Cake : The brownie stays surprisingly soft and chewy.

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