Big Easy Shrimp Rice
Roll the beef into 1.5 ounce balls.
Recipe Summary Big Easy Shrimp Rice
This recipe is credited to my dad. He served this every week when I was growing up and it was always a big hit. It works wonderfully on it's own, and makes a delicious side dish for any seafood entree.
Ingredients | Big Mac Meatballs½ cup butter1 cup diced onion1 cup diced bell pepper½ cup minced green onion1 ½ pounds shrimp, peeled and deveined1 (10.75 ounce) can cream of mushroom soup1 (10.5 ounce) can condensed French onion soup1 (10 ounce) can diced tomatoes with green chile peppers2 cups white rice1 tablespoon salt (Optional)DirectionsInfo | Big Mac Meatballsprep: 15 mins cook: 1 hr 10 mins total: 1 hr 25 mins Servings: 8 Yield: 8 servings
TAG : Big Easy Shrimp RiceSeafood, Shellfish, Shrimp,
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